Antiseptic hand Sanitizer that helps reduce bacteria that potentially can cause disease.
For use when soap and water are not available.
1250 uses per 1250 mL bottle when used in our ServClean® dispenser.
NDC 64646-380-04
SIZES:
19380-6: 1250 mL (1.32 U.S. Quarts)
19380-3: 1250 mL (1.32 U.S. Quarts)
BakeryBOULANGERIESPANADERÍA
BeverageUSINES DE BOISSONSELABORACIÓN DE BEBIDAS
BreweryBRASSERIESCERVECERÍAS
DairyUSINES LAITIÈRESINDUSTRIA LECHERA
Meat/PoultryUSINES DE TRANSFORMATION DES VIANDESINDUSTRIA DE CARNES/AVES
Complete Cleaning Solutions for Commercial Kitchens
With over 30 years experience in formulating cleaning concentrates for the foodservice industry, we understand the importance of coupling a great ware-washing program with a thoroughly effective food preparation area cleaning program.
Date Code: The first two numbers represent the last two digits of the calendar year manufactured, the next 3 digits represent the Julian day of production, and the last digits are the batch number.
Example: 20020 100 would be produced in 2020, on the 20th day and batch 100.