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ServClean® Sanitize
ServClean® Sanitize is a final-rinse sanitizer for use on any non-porous surface previously cleaned with ServClean® Clean, ServClean® Degrease, or ServClean® Dish HD. Dilute at 1/3 - 1/2 oz / U.S. Gal. to a minimum of 200ppm sanitizing solution. See product label for specifics on microbial efficacy.
DIN: 02469111
SIZES:
- 29319-1S: 0.52 L (0.14 U.S. Gallon)
- 29319-4: 3.78 L (1 U.S. Gallon)
- 29319-CS: 4.73 L (1.25 U.S. Gallon)
DILUTION: Cold Water
- Disinfection: 1:256
Bakery
BOULANGERIES PANADERÍA 
Beverage
USINES DE BOISSONSELABORACIÓN DE BEBIDAS 
Brewery
BRASSERIES CERVECERÍAS 
Dairy
USINES LAITIÈRESINDUSTRIA LECHERA 
Meat/Poultry
USINES DE TRANSFORMATION DES VIANDES INDUSTRIA DE CARNES/AVES 
| Appearance: | Clear colorless liquid |
|---|---|
| Fragrance: | None |
| UL 410: | No |
| USDA Biopreferred: | No |
Complete Cleaning Solutions for Commercial Kitchens
With over 30 years experience in formulating cleaning concentrates for the foodservice industry, we understand the importance of coupling a great ware-washing program with a thoroughly effective food preparation area cleaning program.
Date Code:
The first two numbers represent the last two digits of the calendar year manufactured, the next 3 digits represent the Julian day of production, and the last digits are the batch number.
Example: 20020 100 would be produced in 2020, on the 20th day and batch 100.
